Cafe featuring locally raised organic/chemical free foods. Wood fired pizza, seasonal menu. Artisan breads baked daily. Open year round in downtow...
Visitor Rating:
( 53 votes )
Fennville, MI
02-18-2005
1) Review added by Jill / 10-30-2006 (id 224)
This place is amazing! Atmosphere, Food, and now Liquor. The wine list is far superior to any I've seen in South West Michigan, and I've seen a lot. The food is equally delectable. I recommend full confidence in this chef to select and prepare the most outrageously delicious meal possible. The staff was warm, friendly, knowledgeable, and efficient. Class, sophistication, and character combined into the best dining experience in Michigan.
2) Review added by Sondra / 05-05-2006 (id 19)
Fantastic! Quite a gem - casual atmosphere with local art and the aroma of their wood oven... and the food! Highly recommend the wood fired pizza and unique truffles! The staff was well-informed about the food/ingredients and couldn't have been more pleasant. We will go back again and again and share the experience with guests!
3) Review added by Anna / 06-13-2005 (id 6)
I went to this restaurant with my family, and was utterly amazed. I grew up near Saugatuck and now live in Chicago, where it is far more common to find a restaurant of this caliber. I cannot give enough praise...this is definitely a destination restaurant, which has the best food I've ever had in the area. Everything was fantastic, and the staff was wonderful. I really hope this place keeps attracting eaters, tourists and locals alike...I will return everytime I visit home!
